Mangalore's Desi Cow Ghee - Made With Bilona Method - 500 ML

Made from fresh cow milk sourced from Mangalorean farmers

Authentic & nutritious - made with bilona churning fresh curd

Preferred by many families in Mangalore & Udupi 

How is Canara Farms cultured ghee different?
Most ghee available in the market are mass produced by boiling cream. 
At Canara Farms, we make the ghee through the traditional process where the milk is cultured to make curd overnight. The curd is then churned to get butter, which is then cooked to make the authentic ghee.

Made in Mangalore.
Shipping all across India.